Food Safety Training - Level 1
These online Level 1 Food Hygiene and Safety course are designed as an
introduction to food safety in order to provide people who work alongside
low-risk food with a basic knowledge of general food safety controls and
procedures.
These courses are accredited by RoSPA (Royal Society for the Prevention
of Accidents) as providing quality and content-approved training.
Titles in this suite of courses are:
Level 1 Food Safety - Catering
Level 1 Food Safety -Manufacturing
Level 1 Food Safety - Retail
Each course comprises FOUR modules, whihc are tailored to the specific
sector:
Food Safety Legislation
Hazards from Delivery to Service
Risk Control (Prevention of Contamination)
Pests, Premises and People
Book your Course Please select course, and pay online.
Food Safety (Catering)
Book your Course Please select course, and pay online.
Food Safety (Manufacturing)
Book your Course Please select course, and pay online.
Food Safety (Retail)